Heated Tanks and Cooled Tanks
These cooled or heated tanks meet the quality requirements of the food and beverage industries and are perfect for use in chilling, clarification and curing processes. Available in a wide variety of sizes, with many optional features, these tanks are ideal for small batching, storage and transferring applications.
Heated Tanks - Cooled Tanks Standard Features:
- Heat transfer surface
- Lifting lugs for lifting and stacking
- Stackable to 3 high
- Sanitary fittings
- Sanitary valves
- 2B material finish
Cooled/Heated Tanks Options:
- Material and weld finishes to 320 grit
- Design can be tailored to fit special needs
- UN testing and labeling available
- Full line of standard and sanitary fittings and accessories
| Heated Tanks - Cooled Tanks |
| CAPACITY (GALLONS) |
BASE SIZES |
| A |
B |
| 180 |
36" |
36" |
| 215 |
42" |
42" |
| 250 |
42" |
42" |
| 260 |
42" |
42" |
| 300 |
42" |
48" |
| 305 |
42" |
42" |
| 350 |
42" |
48" |
| 395 |
42" |
42" |
| 450 |
42" |
48" |
| 485 |
42" |
42" |
| 525 |
42" |
48" |
| 550 |
42" |
48" |
|
IBC Cooled and Heated Tanks
